創和彩 蔵々 防府本店

*The menu is an example of what will be served on one day.

◆ First Attachment

Water eggplant dengaku

◆Assorted appetizers

Duck loin with vinegared mozuku seaweed

Boiled clams and soft boiled octopus

◆ hot food

Lotus root buns, boiled conger eel and fried rice crackers

◆ Sashimi

Today's Assortment

◆ fried food

Wagyu rare cutlet

Fried corn

◆ Pottery

Grilled sea bass with fresh burdock and miso

Shikano pork loin grilled with miso sauce

◆Steamed food

Corn and Camembert Chawanmushi

◆ Rice

Eel and clay pot rice

◆ Sweetness

Watermelon condensed milk pudding

●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.

●If the restaurant is full we ask that you leave within 2 hours.Please note.

●For courses, the number of children under 12 years old will not be reflected.If you would like a child's plate, please write "child's plate requested" in the request field. Child's plate: 1,650 yen. Generally, junior high school students and above are required to eat a course meal.

●About changing or cancelling your reservation

If you need to change the number of people or cancel, please call the restaurant directly.If you do not come to the store without contacting us, your information will not be registered and you will not be able to make future reservations.Please be aware of this.

●90 minutes of all-you-can-drink is available for 1,500 yen (tax included).If you would like all-you-can-drink, please indicate so in the reservation form.

●If you have any allergies or food preferences, please feel free to write them down on the reservation form.