創和彩 蔵々 防府本店

*The menu is an example of what will be served on one day.

◆ Appetizer

Duck loin, strawberry and prosciutto with white dressing, soft simmered octopus

Pumpkin mousse, brown sea cucumber, braised abalone and raw sea urchin sushi

Herring roe and mizuna salad

◆ hot food

Lotus root buns, fried prawn rice crackers

◆ Build

Today's Assortment

◆ fried food

Deep-fried white tilefish with pine cones

Deep-fried scallops and karasumi seaweed

◆ Pottery

Winter yellowtail grilled with chrysanthemum miso

◆ Relishes

Nagahagi Wagyu beef soy sauce steak

◆Steamed food

Cod milt chawanmushi

◆ Rice

Bluefin tuna sushi roll

Boiled conger eel sushi roll

◆ Sweetness

Strawberry Daifuku

Sweet potato and apple yokan

●If we are unable to contact you within 15 minutes of your reservation time, we may be forced to cancel your reservation, so please be sure to contact us if you are going to be late.

●If the restaurant is full, we ask that you leave within 2 hours.Please note.

●For courses, the number of children under 12 years old will not be reflected.If you would like a children's plate, please write "children's plate requested" in the request field. Children's plate: 1,650 yen / Generally, junior high school students and above are required to eat the course menu.

●About changing or canceling your reservation

If you wish to change the number of people or cancel, please contact the restaurant directly.If you do not come to the store without contacting us, your information will be registered and you will not be able to make future reservations.Please be aware of this.

●90 minutes of all-you-can-drink is available for 1,500 yen (tax included).If you would like all-you-can-drink, please indicate this in the reservation form.

●If you have any allergies or food preferences, please feel free to write them down on the reservation form.